11th International Working Conference on

Stored Product Protection         

11th IWCSPP  2014

November 24-28, 2014

The Empress Hotel Chiang Mai, THAILAND


The International Working Conference on Stored Product Protection (IWCSPP) held every four years, is the premier world forum for presentation of research results and bring together researchers, scientists, consultants, pest management professionals and administrators involved in pest management and quality maintenance of stored raw grains, processed food products, stored spices, stored animal products, artifacts and specimens in museums. The previous meetings of the IWCSPP have been held in various countries. This upcoming 11th IWCSPP will be held in Chiang Mai, an ancient beautiful cultural city in north Thailand.


Sections of the 11th IWCSPP 2014 Conference


* Emerging global issues in stored product protection  

* Biology, ecology and behaviour  

* Monitoring and sampling  

* Engineering for stored-product protection  

* Fumigation, hermetic storage and modified atmospheres  

* Grain quality and food safety  

* Museum pests  

* Residual Insecticides  

* Integrated pest management  

* Quarantine and regulatory

* Natural Products/Essential Plant Oils New!







Keynote Speakers


Many interesting issues were set up in 11 sessions each has moderators , editors and keynote speaker  which are specialists in their sessions as follow: however, the new Session, Session 11 was provided for many abstracts submitted: Natural products and Essential plant oils







2nd Announcement of the 11th IWCSPP2014